Dei Toscana 'Sancta Catharina'

Region: Toscana

Appellation: Montepulciano

Wine Type: Red Wine

Varietal(s): Sangiovese 30% , Cabernet Sauvignon 30%, Merlot 30%, PetitVerdot 10%

Alc %: 14.5%

In the Glass: Sancta Catharina is an intense, complex wine, with complex aromas of raspberry, blackberry, and hints of dark  chocolate. Full bodied with velvety tannins and a long fruity finish, it brings together the typical ease of the Sangiovese grape with Merlot and Cabernet Sauvignon.

Food Pairings: Red meats, flavorful salamis and aged cheeses