Vantorosso Valpolicella Classico

Region: Veneto

 

Appellation: Valpolicella

 

Wine Type: Red Wine

 

Varietal(s): Corvina Veronese 50% Corvinone 45% Rondinella 5%

 

Alc %: 12.5%

 

In the Glass: This wine displays a bright ruby red with purple reflections. Hints of juicy morello cherry and red rose meet with fresh currant' scents and a pleasant balsamic note. 

The sip is easy and rich in flavour, very fresh and good in tannins, perfectly balanced with the warm, enfolding feel that alcohol gives and that gently goes along the end of the sip. Here we find once again the notes of fruits and flowers in a very pleasant end.

 

Food Pairings: A very ductile wine, its freshness can be enjoyed with a bord of mixed appetisers, but it also sports a good body that allows it to elegantly follow fresh pasta courses with meat sauces, both white and red. If you’d like to try something unusual serve it at a lower temperature, around 12° C, together with an elaborated fish meal in tomato sauce, like for instance stewed cuttlefish.